|
|
UK +44 (0)1344 860126enquiry@fines-bayliwick.com |
Menu |
| Download |
|
• Menu • Continental • Wine List |
Menu![]() Fine Indian Cuisine |
|
|
Hazari Murg Tikka (£6.50) Chicken supreme marinated in coriander, cumin and star aniseeds, cooked in the tandoor Murgh Tikka (£6.75) Chicken marinated in yoghurt, red chillies and cumin seed, cooked in the tandoor and served with mint chutney Hariyali Murg Tikka (£8.95) Succulent pieces of chicken breast flavoured with spinach and coriander paste roasted in charcoal oven |
|
|
Peshwari Champein (£7.95) Roasted lamb chops in a cream cheese marinade |
|
|
Amritsar Machee (£8.95) Cod fish batter to deep dry flavoured with ajwain (carom seeds) in red chillie & tormeric powder Samunder Sher (£8.95) King prawns marinated in yoghurt, ginger garlic paste and lemon juice flavoured with Indian spices |
|
|
Paneer Tikka * (£5.50) Paneer marinated in red chillies and turmeric, cooked in the tandoor |
|
|
Beef Vindaloo (£9.95) Tenderloin fillet of Lakeland beef, gently marinated in vindaloo spices, cooked to perfection served on curried potatoes, broccoli and asparagus |
|
|
Murgh Makhani (£8.50) Home cooked chicken tikka simmered in creamy tomato sauce with fenugreek leaves. (also known as ‘Butter Chicken’) Kadhia Murg (£9.50) Chicken (thigh portion) cooked in tomato red chillies, coriander seed diced onion & capsicon |
|
|
Laal Maans (£9.50) Lamb curry with chillies, garlic and ground spices Lamb Dhansak (£9.50) Leg of spring lamb cooked with lentils onions, ginger and garlic paste in Indian hot spices Lamb Banjara (£9.50) Spring lamb cooked in tomato, onion, ginger, garlic paste with mixed vegitable in Indian spices and herb sauce |
|
|
Goan Curry (£9.50) Cod fish marinated in Indian herbs & spices with coconut milk curry sauce Prawn Curry (£9.50) Medium size prawns cooked in chopped onion, ginger, garlic sauce with indian spices and herbs |
|
|
Mutter Paneer * (£5.50) Indian cottage cheese simmered green peas in an onion and tomato masala |
|
|
Bhindi Du Piyaza * (£4.95) Okra tossed with cumin, ginger, tomato and red onion Daal Makhani * (£4.50) Black lentil cooked overnight on the tandoor Raita * (£4.95) Yogurt mixed with tangy taste with choice of pineapple, tomato & onion or plain Poppadum * Spicy or Plain |
|
|
Pilao * (£4.50) Basmati rice with almonds Naan * (£3.75) Plain bread cooked in tandoor Tandoori Roti * (£3.50) Whole wheat flour bread |
|
|
Gulab Jamun * (£4.50) Fried dumpling of unsweetened reduced milk, soaked in cardamom-flavoured sugar syrup; served with Vanilla ice cream Fresh Cake with Cream * (£4.50) |
|
|
White Chassagne Montrachet L. Jadot 2001 13.5% Vol. - France (£49.50) A staple from Château, this bright Chassagne has good minerality, notes of apple and pear along wihth a balanced core of acidity. An impressive Village wine. Lady A Fume Blanc 2005 13.5% Vol. - Tasmania (£47.50) Pale straw with tinges of green. Grapefruit and citrus with gooseberry and passion fruit with a hint of lanolin and toasted characters balanced witth a crisp natural acidity. Goosen Sauvignon Blanc 2008 12% Vol. – South Africa (£32.50) Produced at the furthest eastern vineyard in South Africa. Cool climate control, subtle tropical undertones good acidity and long finish. Chablis 1erCru Montmains Laroche 2005 13% Vol. - France (£37.50) Les Montmains showing all the elements of a classic Chablis Gunflint structure fruit and harmony. Bright, straw, gold colour. It’s bouquet has lemony hints with a touch of vanilla oak. |
Red Château Palmer Margaux 1999 12.5% Vol. - France (£195.00) 95 Parker points. It boasts an opaque blue / purple colour as well as sweet aromas of liquorice, jammy cassis, smoke, lead pencil and minerals. Maturity 2006 – 2025. Real de Asua Cune Imperial 1995 13.5% Vol. - Spain (£89.00) Brick – ruby red in colour with a complex nose of black fruit, mint, toasted oak and balsamic aromas. Full-bodied with lush tannins and flavours of cherry raspberry, leather and earth. The Goose Expression 2005 14% Vol. - South Africa (£69.00) Retief Goosen proudly expresses his first world class wine with this 2005 Vintage and Decanter Bronze Medal winner made from Shiraz and Cabernet Sauvignon. Nectar Dei Chianti Riserva 2004 12% Vol. - Italy (£44.00) Cabernet Sauvignon, Merlot, Syrah & Petit Verdot. Deep red with purple shade followed by spice and liquorice. Rich tannins and a long caressing finish. Tried by the Pope! |
|
Chablis Simonnet Febvre 2006 13% Vol. - France (£24.50) Part of Louis Latour. A harmoniously clean and handsome wine. Robust notes of citrus fruits, apples and pears. An excellent balance between fruity characters and fresh acidity. Pouilly Fume Château Langlois 2007 12.5% Vol. - France (£27.50) The Bolinger family invested in Château Langlois in the 1970s. Made From white Sauvignon only, pale yellow with green reflects. Fresh and intense citrus, fruits, almond witz a note of gunflint Sancerre Le Manoir 2006 12.5% Vol. - France (£28.50) Pale green. Herbal, tangerine nose with a hint of apple. Fuller and richer on the palate than the nose would suggest. almost tropical fruit flavour. Pouilly Fuisse Louis Jadot 2006 13% Vol. - France (£29.50) One of Louis Jadot’s biggest selling wines worldwide. Showing. aromas of ripe peaches and apricots and a palate t with depth and weight consitent with the best wines of the appellation. |
Gavi de Gavi Volpi 2007 12% Vol. - Italy (£23.50) Made from the Cortese grape. The wine treats the nose with citrus and floral notes and captivating hints of apricot, peach and pineapple. Fresh, persistant lime and lemon aftertaste. Pinot Gris Adam 2006 13% Vol. - Alsace (£23.50) Fruity dry white. A full bodied white with rich honeyed character and an enticing smoky flavour. A wonderful wine with food, in Alsace served with all kinds of meat dishes. Rueda Marques des Riscal 2007 13% Vol. - France (£14.95) Fermented in stainless steel with no maturation in wood. The colour is pale straw and the wine has an intense aroma of ripe fruit with floral notes. Dry, crisp with a clean finish. Mr. J. Gruener Veltliner 2007 12.5% Vol. - Austria (£22.50) The loess and weathered primary rock soils of the Kamptal offer the ideal geological pre conditions for the regions most characteristic wine. Fresh and spicy structure & peppery note. |
|
Last Ditch Viognier d’Arenberg 2007 13.5% Vol. - Australia (£24.50) Youthful, almost clear, appearance with edges of green tint. Floral, excotic character suggesting apricot stones, nectarine and white peach notes. Grippy tannins and acidity. Groote Post unwooded Chardonnay 2007 13.5% Vol. - South Africa (£23.50) A full and ripe style this year with layers and layers of flavours. Ripe Melon on the nose and an unusual aspect of marmalade and preserved ginger offset with a firm acid structure. Jibe Sauvignon Blanc 2006 12.5% Vol. - New Zealand (£24.50) An explosive bouquet of lime and guava. Elegant and racy on the palate with vibrant flavours of tangerines and Granny Smith apple. Surprisingly creamy mouthfeel and mineral flavour. Marmesa Chardonnay 2005 13.5% Vol. - California (£23.50) The wine is fresh, aromatically complex, fully ripe and opulent. This wine is lees aged for a rich mouthfeel. Honeyed notes and tension between the floral and fruity aspects. Herbs & citrus. |
Zerk Semillon Viognier 2006 13.5% Vol. - Australia (£23.50) Aromas of tropical fruit salad with hints of guava, freshly cut hay and subtle toast. Soft, clean and crisp with a creamy texture and a long smooth finish. Complex and full flavour. Ravanal Sauvignon Blanc 2007 13.5% Vol. - Chile (£18.50) A wonderful intense herbaceous character complimented by the delicate tropical flavours typical of the Sauvignon Blanc grape. Balanced fresh and elegant, Delicious with seafood. Chenin Blanc Pecan Stream 2006/07 12.5% Vol. - South Africa (£19.50) Beautiful straw colour witz apple green tint. Aromas of water melon, pear and ripe apricots. Rich textured flavours. Crisp with a delicious lift at the end, and a dry, green aftertaste. Pinot Grigio Santa Rosa 2006 13.5% Vol.,- Argentina (£17.50) A light, gentle nose. Crisp, attractively zingy example filled with ripe apple and pear like fruit. Quite full on the palate with A richness that grows. |
|
Fleurie Caves de Fleurie 2006 13% Vol. - France (£24.50) The wines of Fleurie very quickly develops a fresh, floral and fragrant style. Not as light and delicate as some suggest, the wine has a vivid and intense red robe with aromas of raspberry and strawberry Tiefenbrunner Lagrein 2006 13% Vol., - Tyrol / Austria (£23.50) Deep garnet red in colour, with a delicate bouquet showing the cherry note characteristic. Subtle wood tones compliment it’s full and round full flavours. Compact tannins with acidity. Châteauneuf du Pape La Bastide 2004 12.5% Vol. - France (£33.50) The powerful nose shows aromas of intense cassis and damsons. The medium to full-bodied palate has flavours of garriguie spice, liquorice, cherry jam and red currants. Château Teynac St. Julien 2001 12.5% Vol. - France (£32.50) A wine of ruby colour of good intensity. The nose is intense of ripe fruit like blackcurrant and blueberries as well as plums, roses and pepper. Supple, fat rich attack with fresh acidity. |
Gevery Chambertin Marchand 2004 12% Vol. - France (£44.50) Classique red Burgundy from the Cote de Nuit. Silky and soft with aromas of strawberries and spicy cherry fruit. With maturity, aromas and flavours of leather, liquorice and game develop. Cune Reserva Rioja 2004 14% Vol. - Spain (£23.50) Intense, ruby red in colour with rich, deep aromas of bramble, autumn fruits and fine oak. The palate is fine, complex and long with balanced tannins and excellent bright finish. La Mota Barbera d’Asti Superiore 2003 13.5% Vol. - Italy (£21.50) Dry, full, rich with ideal balance of acidity and tannin. Intense, complex combination of mature fruit and wood. Ruby red with perceptible garnet rim. Valpolicella Classico Ripassato 2003 13.5% Vol. - Italy (£23.50) Full bodied and harmonic. Good ruby colour with an intense fruity bouquet reminiscent of ripe cherries and figs. Well structured with a long and persistent finish. |
|
Rosso Classic FF Coppola 2005 14% Vol. - California (£19.50) Zinfandel gives sweet, juicy flavours, intense aromatics. Syrah provides the colour, lush texture and sweet fruit flavours. Cabernet Sauvignon provides structure, weight and flavour. The Very Sexy Shiraz Cloof 2006 15% Vol. - South Africa (£22.50) Grown in vineyards that have been described as ‘Shiraz Heaven’, This wines luscious fruit was accessorised with the very best French oak making a package, so appealing and seductive. Paper Road Pinot Noir 2006 13.5% Vol. - New Zealand (£25.50) Pinot Noir with a good bouquet of cherries and plums. Flavour of tobacco and spice complement a rich silky palate with a purity of fruit and finely integrated tannin structure. Bobby Burns Shiraz 2005 14.5% Vol., - Australia (£24.50) Plum and black berry fruits with hints of mint ground spice and soy. Complex characters of leather and tobacco. Well integrated oak and soft tannins, lingering finish. |
De Martino Legado Syrah Reserva 2004 14.5% Vol. - Chile (£23.50) A wonderful nose of blueberries and black cherries making notes of chocolate and cedar. This leads to black fruit, cinnamon and a long concentrated finish. Well integrated oak. Santa Celina Malbec 2007 13.5% Vol. - Argentina (£19.50) Deep red colour with violet hues, an intense aroma of ripe red fruits typical of the variety. Vanilla and tobacco aromas imparted by oak. Full bodied, notable texture and long finish. Punto Alto Cabernet Sauvignon 2006 13.5% Vol. - Chile (£22.50) An intense ruby coloured wine with violet nuances. Aromatic framework with fresh notes of ripe, red and black fruits. Slightly minty, exotic and vegetal notes of bay leaves and pepper. Merlot Groote Post 2006 14.5% Vol. - South Africa (£23.50) All the characteristics one could seek in a Merlot are in abundance. Hints of mint and smoked beef on the nose. Plum and chocolate on the palate with firm tannins. |
© 2008 Fines Bayliwick House
